Every wedding Cake is individually designed. Becky uses every element of your wedding day to design a wedding cake that not only looks wonderful but is a joy to taste.

Becky only uses the best ingredients from local suppliers, organic free range eggs butter and cream, unrefined sugar, organic flour, vanilla pods and extract, unwaxed lemons

Becky also dicusses how you would like to use your wedding cake.

Traditional: Fruit cake served with coffee.

Buffet: One or all flavours can be used.

Dessert: Truly scrumptious chocolate truffle cake or zesty lemon.

About Flavours